Julie Ann Chowen-rekin lankidetzan egindako argitalpenak (11)

2023

  1. Effect of a high-fat diet and leptin on STAT3 phosphorylation in hippocampal astrocytes

    Neuroreport, Vol. 34, Núm. 1, pp. 30-37

  2. Effects of saturated versus unsaturated fatty acids on metabolism, gliosis, and hypothalamic leptin sensitivity in male mice

    Nutritional Neuroscience, Vol. 26, Núm. 2, pp. 173-186

  3. Regional specific effect of saturated vs unsaturated fat on leptin receptor signalling in mice brain areas regulating feeding

    Neuroscience Letters, Vol. 793

2022

  1. Maternal hypercaloric diet affects factors involved in lipid metabolism and the endogenous cannabinoid systems in the hypothalamus of adult offspring: sex-specific response of astrocytes to palmitic acid and anandamide

    Nutritional Neuroscience, Vol. 25, Núm. 5, pp. 931-944

2021

  1. Saturated and unsaturated fat diets impair hippocampal glutamatergic transmission in adolescent mice

    Psychoneuroendocrinology, Vol. 133

2020

  1. Blocking of Estradiol Receptors ERα, ERβ and GPER During Development, Differentially Alters Energy Metabolism in Male and Female Rats

    Neuroscience, Vol. 426, pp. 59-68

  2. Specific Deletion of the Astrocyte Leptin Receptor Induces Changes in Hippocampus Glutamate Metabolism, Synaptic Transmission and Plasticity

    Neuroscience, Vol. 447, pp. 182-190

2019

  1. Physiological and brain alterations produced by high-fat diet in male and female rats can be modulated by increased levels of estradiol during critical periods of development

    Nutritional Neuroscience, Vol. 22, Núm. 1, pp. 29-39

2018

  1. Differential vulnerability to adverse nutritional conditions in male and female rats: Modulatory role of estradiol during development

    Frontiers in Neuroendocrinology, Vol. 48, pp. 13-22

2017

  1. Free-choice high-fat diet alters circadian oscillation of energy intake in adolescent mice: role of prefrontal cortex

    European Journal of Nutrition, Vol. 56, Núm. 5, pp. 1833-1844

2016

  1. Exposure to increased levels of estradiol during development can have long-term effects on the response to undernutrition in female rats

    Nutritional Neuroscience, Vol. 19, Núm. 9, pp. 414-422