Cost-effective fully 3D-printed on-drop electrochemical sensor based on carbon black/polylactic acid: a comparative study with screen-printed sensors in food analysis

1. Monago-Maraña, O.
2. Aouladtayib-Boulakjar, N.
3. Zapardiel-Palenzuela, A.
4. García, A.
5. Ayllón, J.
6. Rodríguez-Prieto, Á.
7. Claver, J.
8. Camacho, A.M.
9. Crevillén, A.G.