Raman spectroscopy as a tool for characterisation of quality parameters in Norwegian grown apples during ripening

  1. Monago-Maraña, O.
  2. Wold, J.P.
  3. Remberg, S.F.
  4. Sanden, K.W.
  5. Afseth, N.K.
Revista:
Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy

ISSN: 1386-1425

Any de publicació: 2024

Volum: 323

Tipus: Article

DOI: 10.1016/J.SAA.2024.124903 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus