The role of knowledge in constructing the quality of olive oil in Spain

  1. Farré-Ribes, M.
  2. Lozano-Cabedo, C.
  3. Aguilar-Criado, E.
Revue:
Sustainability (Switzerland)

ISSN: 2071-1050

Année de publication: 2019

Volumen: 11

Número: 15

Type: Article

DOI: 10.3390/SU11154029 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus