Sustainable fermentation processing of two revalorized agro-industrial discards: Carrot and brewer's yeast

  1. Aimaretti, N.R.
  2. Clementz, A.L.
  3. Codevilla, A.
  4. Rojas, M.L.
  5. Yori, J.C.
Aldizkaria:
International Journal of Energy and Environmental Engineering

ISSN: 2251-6832 2008-9163

Argitalpen urtea: 2013

Alea: 4

Zenbakia: 1

Orrialdeak: 1-7

Mota: Artikulua

DOI: 10.1186/2251-6832-4-24 GOOGLE SCHOLAR lock_openSarbide irekia editor